Meyer Lemon Cream Pie1 ¼ c graham cracker crumbs
2 T sugar
5 T butter
Bake crust 8-10 min at 350*
2 (12 oz) Silken Tofu (firm)
2 lemons - grated zest & juice
½ c confectioners sugar
Blend filling and fill and chill.
I haven't tried it yet, but it looks good!
2 comments:
Is there a way to delete one of these?
i deleted for you. you go to your dashboard and then to manage settings. choose posts. there you can delete any of them. this recipe sounds so summery and good. thanks.
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